Island Pasta Calamarata
Island Pasta Calamarata
Island Pasta
Couldn't load pickup availability
Calamarata is a true gem of Italian cuisine. It’s a pasta shape that resembles calamari or squid rings. The ring-like shape is perfect for capturing rich sauces and chunky ingredients, making it ideal for robust, flavourful dishes.
This pasta is made on the Mornington Peninsula using Australian durum wheat semolina flour. After the pasta is shaped through bronze die extruders, it is slowly dried at lower temperatures, maintaining all nutritional benefits, the colour of the grain and the fragrance of the flour. This makes the pasta easier to digest.
Weight: 400g
product information
product information
mount zero recipes
mount zero recipes
delivery
delivery
All orders over $120 qualify for FREE SHIPPING in Australia!
Please note, all orders under $120 incur an delivery charge for both standard and express delivery this fee is calculated by Australia Post. We don't offer international shipping at this stage. Click here for more information.

- Choosing a selection results in a full page refresh.
- Opens in a new window.