News

mount zero hero | nicky riemer, chef

mount zero hero | nicky riemer, chef

Nicky Riemer, of South Melbourne's Bellota Wine Bar is our next Mount Zero Hero. We're thrilled that she's sharing a recipe for Roasted quail and grape salad with quinoa, exclusively...

mount zero hero | nicky riemer, chef

Nicky Riemer, of South Melbourne's Bellota Wine Bar is our next Mount Zero Hero. We're thrilled that she's sharing a recipe for Roasted quail and grape salad with quinoa, exclusively...

mount zero hero | lauren eldridge, van haandel group

mount zero hero | lauren eldridge, van haandel ...

Chef Lauren Eldridge is taking one day at a time right now. The award-winning chef is the Group Pastry Chef for the Van Haandel Group. This role means she oversees...

mount zero hero | lauren eldridge, van haandel ...

Chef Lauren Eldridge is taking one day at a time right now. The award-winning chef is the Group Pastry Chef for the Van Haandel Group. This role means she oversees...

mount zero hero | afik gal, miznon

mount zero hero | afik gal, miznon

Take the stairs down to the kitchen counter of Miznon on Hardware Lane in Melbourne’s CBD and you are immediately struck with a rush of energy; a positive buzz where...

mount zero hero | afik gal, miznon

Take the stairs down to the kitchen counter of Miznon on Hardware Lane in Melbourne’s CBD and you are immediately struck with a rush of energy; a positive buzz where...

nonna knows best - especially about olive oil

nonna knows best - especially about olive oil

We know Jaclyn Crupi as one of our longest and most loyal customers. You might know her from The Hill of Content Bookshop, or from her many kids books. We...

nonna knows best - especially about olive oil

We know Jaclyn Crupi as one of our longest and most loyal customers. You might know her from The Hill of Content Bookshop, or from her many kids books. We...

mount zero hero | daniel schelbert, mister sandrino

mount zero hero | daniel schelbert, mister sand...

It was a pleasure to pay a recent visit to one of our oldest customers, chef Daniel Schelbert of Hawthorn’s Mister Sandrino. After more than 20 years of supplying Daniel...

mount zero hero | daniel schelbert, mister sand...

It was a pleasure to pay a recent visit to one of our oldest customers, chef Daniel Schelbert of Hawthorn’s Mister Sandrino. After more than 20 years of supplying Daniel...

family album - q & a with nat neal

family album - q & a with nat neal

This year’s first “Family Album” blog profile (plus bonus recipe!) is all about Nat Neal. Nat met the Mount Zero crew via Cam at Mountain Goat Brewery, one of the...

family album - q & a with nat neal

This year’s first “Family Album” blog profile (plus bonus recipe!) is all about Nat Neal. Nat met the Mount Zero crew via Cam at Mountain Goat Brewery, one of the...

mount zero hero | rachel pitts, the fruitful kitchen

mount zero hero | rachel pitts, the fruitful ki...

Tips and inspiration to help you use your Christmas Leftovers from our Mount Zero Hero, Rachel Pitts of The Fruitful Kitchen.

mount zero hero | rachel pitts, the fruitful ki...

Tips and inspiration to help you use your Christmas Leftovers from our Mount Zero Hero, Rachel Pitts of The Fruitful Kitchen.

history of the original mount zero olive grove

history of the original mount zero olive grove

We are excited to have our hands on a vintage brochure from the 1950s that provides an interesting insight into the history of the Australian olive industry.

history of the original mount zero olive grove

We are excited to have our hands on a vintage brochure from the 1950s that provides an interesting insight into the history of the Australian olive industry.

mount zero hero | josephine prendergast, chef

mount zero hero | josephine prendergast, chef

This month’s Mount Zero Hero is Josephine Prendergast, who works for Melbourne restaurateur Con Christopoulos across his Spring Street venues The European, City Wine Shop, Melbourne Supper Club, Siglo and...

mount zero hero | josephine prendergast, chef

This month’s Mount Zero Hero is Josephine Prendergast, who works for Melbourne restaurateur Con Christopoulos across his Spring Street venues The European, City Wine Shop, Melbourne Supper Club, Siglo and...

all your questions about olives, answered

all your questions about olives, answered

As you can imagine, the Mount Zero Olives team get asked all kinds of questions about olives - from how many varieties there are, to what they taste like; to...

all your questions about olives, answered

As you can imagine, the Mount Zero Olives team get asked all kinds of questions about olives - from how many varieties there are, to what they taste like; to...

mount zero hero | james campbell, the bunyip hotel cavendish

mount zero hero | james campbell, the bunyip ho...

This month's Mount Zero Hero is James "Jimmy" Campbell of The Bunyip Hotel in Cavendish Western Victoria. Jimmy worked with MoVida's Frank Camorra for the best part of a decade,...

mount zero hero | james campbell, the bunyip ho...

This month's Mount Zero Hero is James "Jimmy" Campbell of The Bunyip Hotel in Cavendish Western Victoria. Jimmy worked with MoVida's Frank Camorra for the best part of a decade,...

mount zero hero | travis mcauley, hellenic republic

mount zero hero | travis mcauley, hellenic repu...

Travis McAuley, Executive Chef, Hellenic Republic shares popular Greek recipes with Mount Zero Olives, including 'Australia's favourite salad', a dish based on one that George Calombaris's mother Mary originally made.

mount zero hero | travis mcauley, hellenic repu...

Travis McAuley, Executive Chef, Hellenic Republic shares popular Greek recipes with Mount Zero Olives, including 'Australia's favourite salad', a dish based on one that George Calombaris's mother Mary originally made.

mount zero hero | paul baker, chef

mount zero hero | paul baker, chef

Paul Baker is the Head Chef of the Botanic Gardens Restaurant in Adelaide, one of the ‘hottest’ restaurants in the country, as voted by Weekend Australian Magazine.

mount zero hero | paul baker, chef

Paul Baker is the Head Chef of the Botanic Gardens Restaurant in Adelaide, one of the ‘hottest’ restaurants in the country, as voted by Weekend Australian Magazine.

mount zero hero | julia ostro, chef

mount zero hero | julia ostro, chef

December's Mount Zero Hero is Julia Busuttil Nishimura aka Julia Ostro. This month we are thrilled to share a short conversation with her, as well as summer salad recipes prepared...

mount zero hero | julia ostro, chef

December's Mount Zero Hero is Julia Busuttil Nishimura aka Julia Ostro. This month we are thrilled to share a short conversation with her, as well as summer salad recipes prepared...

pressing 'agrumato' olive oil at mount zero

pressing 'agrumato' olive oil at mount zero

Find out more about how we produce our agrumato extra virgin olive oils!

pressing 'agrumato' olive oil at mount zero

Find out more about how we produce our agrumato extra virgin olive oils!