News
The Press | Alessandro Bonfigli, Pipi's Kiosk
It’s been just over two years since chef, Alessandro Bonfigli headed up the kitchen at popular bayside restaurant, Pipi’s Kiosk. He’s brought in his own energy and international experience while...
The Press | Alessandro Bonfigli, Pipi's Kiosk
It’s been just over two years since chef, Alessandro Bonfigli headed up the kitchen at popular bayside restaurant, Pipi’s Kiosk. He’s brought in his own energy and international experience while...
the press| Egor Rodichkin, Better Hospo
This month in The Press, we speak to Egor Rodichkin from Better Hospo
the press| Egor Rodichkin, Better Hospo
This month in The Press, we speak to Egor Rodichkin from Better Hospo
The Press | Karen Martini, Bar Carolina
This month in The Press, we head to Bar Carolina to speak with the vivacious Karen Martini. Restaurateur, writer and television presenter, Karen Martini is one of Australia’s most beloved...
The Press | Karen Martini, Bar Carolina
This month in The Press, we head to Bar Carolina to speak with the vivacious Karen Martini. Restaurateur, writer and television presenter, Karen Martini is one of Australia’s most beloved...
the press | laura boulton, heide kitchen
This month in The Press, we head into the kitchen at Heide to meet Laura Boulton, a chef whose thoughtful, ingredient-led approach defines the restaurant’s fresh and quietly confident style.
the press | laura boulton, heide kitchen
This month in The Press, we head into the kitchen at Heide to meet Laura Boulton, a chef whose thoughtful, ingredient-led approach defines the restaurant’s fresh and quietly confident style.
the press | Steve Harry, Suze
We sat down with Steve at Suze in Fitzroy for a quick-fire chat about his cooking style, underrated ingredients, and his ongoing love affair with our Frantoio oil.
the press | Steve Harry, Suze
We sat down with Steve at Suze in Fitzroy for a quick-fire chat about his cooking style, underrated ingredients, and his ongoing love affair with our Frantoio oil.
mount zero hero | tom sarafian, zareh
For chef Tom Sarafian, the journey to opening his own restaurant, Zareh in Collingwood, has been anything but ordinary. What began as a childhood dream and a goal since starting...
mount zero hero | tom sarafian, zareh
For chef Tom Sarafian, the journey to opening his own restaurant, Zareh in Collingwood, has been anything but ordinary. What began as a childhood dream and a goal since starting...
mount zero hero | james kelly, harriot
Harriot, the new restaurant in Melbourne’s CBD, is the most recent addition to the Conferre Group, who also have Tipo 00, Osteria Ilaria, Figlia and Grana in their stable. While the...
mount zero hero | james kelly, harriot
Harriot, the new restaurant in Melbourne’s CBD, is the most recent addition to the Conferre Group, who also have Tipo 00, Osteria Ilaria, Figlia and Grana in their stable. While the...
mount zero hero | ravi presser, ruzia's wine
Ruzia’s in Caulfield North is a heartfelt new venture by chef Ravi Presser, inspired by his Polish heritage and grandmother’s cooking. With a menu rooted in Eastern European flavours and...
mount zero hero | ravi presser, ruzia's wine
Ruzia’s in Caulfield North is a heartfelt new venture by chef Ravi Presser, inspired by his Polish heritage and grandmother’s cooking. With a menu rooted in Eastern European flavours and...
mount zero hero | juan lantadilla tapia, antara
An avid traveller, chef Juan Lantadilla Tapia saw a culinary career path as an opportunity to see the world. He began cooking in his native Chile and went on to...
mount zero hero | juan lantadilla tapia, antara
An avid traveller, chef Juan Lantadilla Tapia saw a culinary career path as an opportunity to see the world. He began cooking in his native Chile and went on to...
mount zero hero | john & marjan symington
This month’s Mount Zero Hero feature comes in the form of a harvest update from our incredible grove partners, John and Marjan Symington. We've been working closely with John and...
mount zero hero | john & marjan symington
This month’s Mount Zero Hero feature comes in the form of a harvest update from our incredible grove partners, John and Marjan Symington. We've been working closely with John and...
mount zero hero | michelle twyford, carlton nei...
Meet Michelle Twyford: farmer, compost champion, and the driving force behind Carlton Neighbourhood Learning Centre’s thriving garden. Passionate about sustainability, Michelle keeps compost turning, food growing, and conversations flowing. She...
mount zero hero | michelle twyford, carlton nei...
Meet Michelle Twyford: farmer, compost champion, and the driving force behind Carlton Neighbourhood Learning Centre’s thriving garden. Passionate about sustainability, Michelle keeps compost turning, food growing, and conversations flowing. She...
mount zero hero | tammi jonas, jonai farms
Meet Tammi Jonas, our latest Mount Zero Hero! A passionate farmer, activist, and president of the Australian Food Sovereignty Alliance, Tammi runs Jonai Farm in Eganstown, crafting incredible pork and...
mount zero hero | tammi jonas, jonai farms
Meet Tammi Jonas, our latest Mount Zero Hero! A passionate farmer, activist, and president of the Australian Food Sovereignty Alliance, Tammi runs Jonai Farm in Eganstown, crafting incredible pork and...
mount zero hero | greg feck, marnong estate
Kiwi-born Greg Feck has been cooking professionally for over 30 years. After several years in London, working as a sous chef under Jamie Oliver and Ben O’Donoghue, Greg developed a...
mount zero hero | greg feck, marnong estate
Kiwi-born Greg Feck has been cooking professionally for over 30 years. After several years in London, working as a sous chef under Jamie Oliver and Ben O’Donoghue, Greg developed a...
mount zero hero | simone feltre, mount zero pro...
This month, for our Mount Zero Hero feature, we decided to turn our attention inward and feature our very own production manager, Simone Feltre! Born in Soave, a charming town...
mount zero hero | simone feltre, mount zero pro...
This month, for our Mount Zero Hero feature, we decided to turn our attention inward and feature our very own production manager, Simone Feltre! Born in Soave, a charming town...
mount zero hero | daniel migliaccio, studio amaro
The last couple of years have been busy for chef Daniel Migliaccio. His first child, daughter Olivia, was born in June 2023, closely followed by the September opening of Studio...
mount zero hero | daniel migliaccio, studio amaro
The last couple of years have been busy for chef Daniel Migliaccio. His first child, daughter Olivia, was born in June 2023, closely followed by the September opening of Studio...