News
The Press | Egor Rodichkin, Better Hospo
This month in The Press, we speak to Egor Rodichkin from Better Hospo
The Press | Egor Rodichkin, Better Hospo
This month in The Press, we speak to Egor Rodichkin from Better Hospo
The Press | Karen Martini, Bar Carolina
This month in The Press, we head to Bar Carolina to speak with the vivacious Karen Martini. Restaurateur, writer and television presenter, Karen Martini is one of Australia’s most beloved...
The Press | Karen Martini, Bar Carolina
This month in The Press, we head to Bar Carolina to speak with the vivacious Karen Martini. Restaurateur, writer and television presenter, Karen Martini is one of Australia’s most beloved...
festive season delivery cutoff dates
As the festive season approaches, we know how important it is to get your Mount Zero goodies delivered in time for Christmas. Whether you are stocking the pantry, sending a...
festive season delivery cutoff dates
As the festive season approaches, we know how important it is to get your Mount Zero goodies delivered in time for Christmas. Whether you are stocking the pantry, sending a...
The Press | Laura Boulton, Heide Kitchen
This month in The Press, we head into the kitchen at Heide to meet Laura Boulton, a chef whose thoughtful, ingredient-led approach defines the restaurant’s fresh and quietly confident style.
The Press | Laura Boulton, Heide Kitchen
This month in The Press, we head into the kitchen at Heide to meet Laura Boulton, a chef whose thoughtful, ingredient-led approach defines the restaurant’s fresh and quietly confident style.
ten days of gourmet goodness sale now on!
Black Friday has officially arrived, and at Mount Zero, we're celebrating with Ten Days of Gourmet Goodness, our biggest and most flavour-packed event of the year.
ten days of gourmet goodness sale now on!
Black Friday has officially arrived, and at Mount Zero, we're celebrating with Ten Days of Gourmet Goodness, our biggest and most flavour-packed event of the year.
win a year's worth of olive oil!
To celebrate the start of the festive season, we’re giving one lucky winner a whole year of premium Mount Zero extra virgin olive oil.
win a year's worth of olive oil!
To celebrate the start of the festive season, we’re giving one lucky winner a whole year of premium Mount Zero extra virgin olive oil.
The Press | Steve Harry, Suze
We sat down with Steve at Suze in Fitzroy for a quick-fire chat about his cooking style, underrated ingredients, and his ongoing love affair with our Frantoio oil.
The Press | Steve Harry, Suze
We sat down with Steve at Suze in Fitzroy for a quick-fire chat about his cooking style, underrated ingredients, and his ongoing love affair with our Frantoio oil.
zero waste warehouse market - festive edition 2025
When: Saturday 15th November, 9am-2pm Where: Mount Zero Warehouse, 6 Law Crt, Sunshine West Victoria 3020Entry: Free! The festive season is almost upon us, and summer is almost here...which signals that it's...
zero waste warehouse market - festive edition 2025
When: Saturday 15th November, 9am-2pm Where: Mount Zero Warehouse, 6 Law Crt, Sunshine West Victoria 3020Entry: Free! The festive season is almost upon us, and summer is almost here...which signals that it's...
Mount Zero Hero | Tom Sarafian, Zareh
For chef Tom Sarafian, the journey to opening his own restaurant, Zareh in Collingwood, has been anything but ordinary. What began as a childhood dream and a goal since starting...
Mount Zero Hero | Tom Sarafian, Zareh
For chef Tom Sarafian, the journey to opening his own restaurant, Zareh in Collingwood, has been anything but ordinary. What began as a childhood dream and a goal since starting...
Mount Zero Hero | James Kelly, Harriot
Harriot, the new restaurant in Melbourne’s CBD, is the most recent addition to the Conferre Group, who also have Tipo 00, Osteria Ilaria, Figlia and Grana in their stable. While the...
Mount Zero Hero | James Kelly, Harriot
Harriot, the new restaurant in Melbourne’s CBD, is the most recent addition to the Conferre Group, who also have Tipo 00, Osteria Ilaria, Figlia and Grana in their stable. While the...
Mount Zero Hero | Ravi Presser, Ruzia's Wine
Ruzia’s in Caulfield North is a heartfelt new venture by chef Ravi Presser, inspired by his Polish heritage and grandmother’s cooking. With a menu rooted in Eastern European flavours and...
Mount Zero Hero | Ravi Presser, Ruzia's Wine
Ruzia’s in Caulfield North is a heartfelt new venture by chef Ravi Presser, inspired by his Polish heritage and grandmother’s cooking. With a menu rooted in Eastern European flavours and...
zero waste warehouse market - winter edition 2025
We'll have all the best bulk produce to refill your empty pantries at our Zero Waste Warehouse Market, returning this Saturday 23rd August from 9am-2pm at our Sunshine West warehouse.
zero waste warehouse market - winter edition 2025
We'll have all the best bulk produce to refill your empty pantries at our Zero Waste Warehouse Market, returning this Saturday 23rd August from 9am-2pm at our Sunshine West warehouse.
your guide to high polyphenol olive oil and its...
Discover why polyphenols in extra virgin olive oil are key to its health benefits. Learn how to identify high-polyphenol olive oil, what ppm means, and why Mount Zero's 2025 Coratina...
your guide to high polyphenol olive oil and its...
Discover why polyphenols in extra virgin olive oil are key to its health benefits. Learn how to identify high-polyphenol olive oil, what ppm means, and why Mount Zero's 2025 Coratina...
Mount Zero Hero | Luke Whearty, Byrdi Melbourne
The fifth anniversary of award-winning Melbourne CBD cocktail bar, Byrdi, included Mount Zero olive oil – namely our Early Harvest Picual Extra Virgin Olive Oil – in their birthday celebrations...
Mount Zero Hero | Luke Whearty, Byrdi Melbourne
The fifth anniversary of award-winning Melbourne CBD cocktail bar, Byrdi, included Mount Zero olive oil – namely our Early Harvest Picual Extra Virgin Olive Oil – in their birthday celebrations...
mount zero x antara presents: 'in season', a ce...
This June, we’re teaming up with our friends at Antara to celebrate the arrival of our 2025 extra virgin olive oil harvest with a two-part dining series that puts our...
mount zero x antara presents: 'in season', a ce...
This June, we’re teaming up with our friends at Antara to celebrate the arrival of our 2025 extra virgin olive oil harvest with a two-part dining series that puts our...