News
get first access to our 2025 early harvest picu...
The highly anticipated release of our 2025 Early Harvest Picual Extra Virgin Olive Oil is nearly here, and this year, we're giving our newsletter customers the chance to get first...
get first access to our 2025 early harvest picu...
The highly anticipated release of our 2025 Early Harvest Picual Extra Virgin Olive Oil is nearly here, and this year, we're giving our newsletter customers the chance to get first...
fresh olives are now available at the mount zer...
With the olive season gearing up, fresh olives have begun to arrive at the Mount Zero HQ in Sunshine West! If you’ve been to any of our Zero Waste Warehouse Markets, you’ll...
fresh olives are now available at the mount zer...
With the olive season gearing up, fresh olives have begun to arrive at the Mount Zero HQ in Sunshine West! If you’ve been to any of our Zero Waste Warehouse Markets, you’ll...
Mount Zero Hero | Tammi Jonas, Jonai Farms
Meet Tammi Jonas, our latest Mount Zero Hero! A passionate farmer, activist, and president of the Australian Food Sovereignty Alliance, Tammi runs Jonai Farm in Eganstown, crafting incredible pork and...
Mount Zero Hero | Tammi Jonas, Jonai Farms
Meet Tammi Jonas, our latest Mount Zero Hero! A passionate farmer, activist, and president of the Australian Food Sovereignty Alliance, Tammi runs Jonai Farm in Eganstown, crafting incredible pork and...
our new compostable pulse and grain pouches
We're pretty darn excited to be moving to our next-generation compostable pouch packaging, in line with our sustainability goals here at Mount Zero.
our new compostable pulse and grain pouches
We're pretty darn excited to be moving to our next-generation compostable pouch packaging, in line with our sustainability goals here at Mount Zero.
mount zero hero | greg feck, marnong estate
Kiwi-born Greg Feck has been cooking professionally for over 30 years. After several years in London, working as a sous chef under Jamie Oliver and Ben O’Donoghue, Greg developed a...
mount zero hero | greg feck, marnong estate
Kiwi-born Greg Feck has been cooking professionally for over 30 years. After several years in London, working as a sous chef under Jamie Oliver and Ben O’Donoghue, Greg developed a...
mount zero hero | simone feltre, mount zero pro...
This month, for our Mount Zero Hero feature, we decided to turn our attention inward and feature our very own production manager, Simone Feltre! Born in Soave, a charming town...
mount zero hero | simone feltre, mount zero pro...
This month, for our Mount Zero Hero feature, we decided to turn our attention inward and feature our very own production manager, Simone Feltre! Born in Soave, a charming town...
mount zero hero | daniel migliaccio, studio amaro
The last couple of years have been busy for chef Daniel Migliaccio. His first child, daughter Olivia, was born in June 2023, closely followed by the September opening of Studio...
mount zero hero | daniel migliaccio, studio amaro
The last couple of years have been busy for chef Daniel Migliaccio. His first child, daughter Olivia, was born in June 2023, closely followed by the September opening of Studio...
win a year's worth of table olives!
Do you love olives? 🫒 Well, to celebrate the beginning of the festive season, we're giving away a year's supply of olives to one lucky person!
win a year's worth of table olives!
Do you love olives? 🫒 Well, to celebrate the beginning of the festive season, we're giving away a year's supply of olives to one lucky person!
zero waste warehouse market - festive edition 2024
We'll have all the best bulk produce to refill your empty pantries at our Zero Waste Warehouse Market, returning this Saturday 16 November from 9am-2pm at our Sunshine West warehouse.
zero waste warehouse market - festive edition 2024
We'll have all the best bulk produce to refill your empty pantries at our Zero Waste Warehouse Market, returning this Saturday 16 November from 9am-2pm at our Sunshine West warehouse.
mount zero hero | peter sheldon, the european
Eleven years is a long time in any job (let alone a busy kitchen), but it feels like chef Peter Sheldon is only getting started! Taking a role as a...
mount zero hero | peter sheldon, the european
Eleven years is a long time in any job (let alone a busy kitchen), but it feels like chef Peter Sheldon is only getting started! Taking a role as a...
mount zero hero | pete savage & gerald diffey, ...
Chef Pete Savage has been cooking since 1988 but found his home in 2010, and has been leading the kitchen at the much-loved Gerald’s Bar in North Carlton for the...
mount zero hero | pete savage & gerald diffey, ...
Chef Pete Savage has been cooking since 1988 but found his home in 2010, and has been leading the kitchen at the much-loved Gerald’s Bar in North Carlton for the...
mount zero hero | elias salomonsson, circl wine...
Chef Elias Salomonsson, moved to Australia about 10 years ago. The Swedish native – from Malmö in southern Sweden – had completed his third year of culinary school with an...
mount zero hero | elias salomonsson, circl wine...
Chef Elias Salomonsson, moved to Australia about 10 years ago. The Swedish native – from Malmö in southern Sweden – had completed his third year of culinary school with an...
mount zero hero | tom sarafian
We sat down with Melbourne hospitality legend, Tom Sarafian, to discuss the opening of his upcoming restaurant and his recent trip with us out to the Pink Lake.
mount zero hero | tom sarafian
We sat down with Melbourne hospitality legend, Tom Sarafian, to discuss the opening of his upcoming restaurant and his recent trip with us out to the Pink Lake.
our salt story: celebrating 15 years
2024 marks the 15 year anniversary of our first harvest of Pink Lake salt, a collaboration with the Barengi Gadjin Land Council who represent the five traditional owners of the...
our salt story: celebrating 15 years
2024 marks the 15 year anniversary of our first harvest of Pink Lake salt, a collaboration with the Barengi Gadjin Land Council who represent the five traditional owners of the...
how to choose between our 2024 season extra vir...
Choosing an extra virgin olive oil that’s right for your style of cooking can be a little tricky, but we’re here to help! Read on for a detailed run-down of...
how to choose between our 2024 season extra vir...
Choosing an extra virgin olive oil that’s right for your style of cooking can be a little tricky, but we’re here to help! Read on for a detailed run-down of...