Recipes

hiramasa kingfish sashimi with dirty martini dressing

hiramasa kingfish sashimi with dirty martini dr...

"I came up with this recipe as I had some leftover brine from the olives, and wondered what it would be like to make a dressing with it. Suffice to...

hiramasa kingfish sashimi with dirty martini dr...

"I came up with this recipe as I had some leftover brine from the olives, and wondered what it would be like to make a dressing with it. Suffice to...

pangrattato

pangrattato

This flavoured Italian-style breadcrumbs recipe is a quick and easy way to add texture and flavour to your finished dish. Sprinkle over pasta dishes, risotto, salads, soups, grilled veggies, avocado...

pangrattato

This flavoured Italian-style breadcrumbs recipe is a quick and easy way to add texture and flavour to your finished dish. Sprinkle over pasta dishes, risotto, salads, soups, grilled veggies, avocado...

olive oil & pistachio shortbread bars

olive oil & pistachio shortbread bars

This recipe is inspired by the walnut olive oil kourambiethes recipe in Diane Kochilas’s The Glorious Foods of Greece. These are more than moreish shortbread – they gain complexity from...

olive oil & pistachio shortbread bars

This recipe is inspired by the walnut olive oil kourambiethes recipe in Diane Kochilas’s The Glorious Foods of Greece. These are more than moreish shortbread – they gain complexity from...

st siandria's tuna crudo

st siandria's tuna crudo

"Our tuna crudo is a popular dish and a beautiful way to highlight Mount Zero's EVOOs," says Sam McCallum of Sydney's St Siandria. "We get the best available tuna, slice...

st siandria's tuna crudo

"Our tuna crudo is a popular dish and a beautiful way to highlight Mount Zero's EVOOs," says Sam McCallum of Sydney's St Siandria. "We get the best available tuna, slice...

grilled sardines, orange & chilli gastrique w/ mount zero olive oil

grilled sardines, orange & chilli gastrique w/ ...

"Pair this delicious dish with a lemon and garlic aioli, or mix through a salad to make a more substantial side or light summer meal. The chilli gastrique is delicious...

grilled sardines, orange & chilli gastrique w/ ...

"Pair this delicious dish with a lemon and garlic aioli, or mix through a salad to make a more substantial side or light summer meal. The chilli gastrique is delicious...

pasta with chickpeas & chestnuts

pasta with chickpeas & chestnuts

"In Autumn I add roasted chestnuts to this beautiful chickpea and pasta soup. When not in season they can be omitted or replaced with diced potato." - Jaclyn Crupi

pasta with chickpeas & chestnuts

"In Autumn I add roasted chestnuts to this beautiful chickpea and pasta soup. When not in season they can be omitted or replaced with diced potato." - Jaclyn Crupi