Recipes
byrdi's 'mount zero' cocktail
Inspired by the tomato/pine/grassy profile of Mount Zero's Early Harvest Picual EVOO, vodka is fat washed with olive oil and combined with a pickled strawberry Oloroso sherry, grapefruit and distilled bitter...
byrdi's 'mount zero' cocktail
Inspired by the tomato/pine/grassy profile of Mount Zero's Early Harvest Picual EVOO, vodka is fat washed with olive oil and combined with a pickled strawberry Oloroso sherry, grapefruit and distilled bitter...
shark bay scallops with pickled carrot & chilli...
Scallops are often traditionally baked in a wood-fired oven, enhanced with white wine and cheese. At Antara, there is a beautiful wood-fired oven, and as soon as I saw it,...
shark bay scallops with pickled carrot & chilli...
Scallops are often traditionally baked in a wood-fired oven, enhanced with white wine and cheese. At Antara, there is a beautiful wood-fired oven, and as soon as I saw it,...
torched kingfish cured in green olive brine, ho...
Seafood is an essential part of the cuisine in South America and often serves as the starting point for a meal. Olive brine makes for a great way to cure...
torched kingfish cured in green olive brine, ho...
Seafood is an essential part of the cuisine in South America and often serves as the starting point for a meal. Olive brine makes for a great way to cure...
white fish crudo with pickled shallot & fennel
This is a simple but fresh and elegant dish for the summer, and you’ll be able to whip it up in a flash for your next dinner party to impress...
white fish crudo with pickled shallot & fennel
This is a simple but fresh and elegant dish for the summer, and you’ll be able to whip it up in a flash for your next dinner party to impress...
cle-ann's coriander mojo sauce
Ever felt like your dish was missing something zingy, fresh and herb-y but you couldn't put your finger on it? Our in-house culinary rockstar, Cle-ann Stampolidis, has got you sorted...
cle-ann's coriander mojo sauce
Ever felt like your dish was missing something zingy, fresh and herb-y but you couldn't put your finger on it? Our in-house culinary rockstar, Cle-ann Stampolidis, has got you sorted...
chickpea & cauliflower fritters
Richenda from Miss Pritchard's Pantry gives our Falafel Mix some zing with these simple additions.
chickpea & cauliflower fritters
Richenda from Miss Pritchard's Pantry gives our Falafel Mix some zing with these simple additions.